News

Kings' cake
2014.12.19

To celebrate the Epiphany, Alain Ducasse at The Dorchester features a flavoursome ‘Galette des Rois’ (translated as Kings’ cake) in the...

Lunch Menu
2014.10.28

From October 28th to November 7th, Executive Chef Jocelyn Herland is offering a special Lunch Hour menu showcasing the best of the game season.

Treat...

Alain Ducasse and Wolfgang Puck
2014.06.25

Following the success of the first edition in 2013, renowned Chef Wolfgang Puck has invited Alain Ducasse to join forces again and host a unique dinner,...

Pages