Treat your loved one this Valentine’s Day with an enchanting five-course menu created by Chef Patron Jean-Philippe Blondet and Executive Pastry Chef Valentin Jollivet, available exclusively on the 14th February for dinner.
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Alain Ducasse at The Dorchester will welcome Harry Maguire, the newly crowned amateur winner of MasterChef 2025, for an exclusive, one-night-only dinner on Wednesday 25th February 2026.
This extraordinary collaboration with Chef Patron Jean-Philippe Blondet marks Maguires return to the kitchen since his first appearance on MasterChef series 21 where he cooked alongside Jean-Philippe Blondet in one of the show’s most iconic episodes.
We are also thrilled to announce that Mr Ducasse will be in attendance of the dinner!
The menu, created by Harry under the mentorship of Jean-Philippe Blondet, celebrates Harry’s culinary journey and the philosophy of precision, provenance and passion which we champion at Alain Ducasse at The Dorchester.
£300 per person including a glass of champagne and canapés reception from 6:30pm followed by a
5-course menu comprised of dishes created by Harry under the mentorship of Jean-Philippe Blondet.
For more information please contact our reservations team or to book click below.
